America’s Next Great Restaurant
Dude, how many food shows is this guy hosting right now?
This month in Food TV: I’ve been watching a lot of TV about food. This is not necessarily anything new but the variety of programming relating to food that is currently on your television is worthy of a moment’s pause. I intend to complete a short series on various food programs on the air right now.
Similar to my shocking discovery last year that I was enjoying Hell’s Kitchen more than Top Chef (the DC version), a surprising little series is currently causing me to rush to my DVR on Sunday night. Note—Sunday nights—a very crowded evening of late. Yet I honestly cannot wait to watch America’s Next Great Restaurant.
I know the AV Club has been covering this show, which is surprising considering how much Todd VanDerWerff seems to hate this show. Inspired by VanDerWerff’s amusing but highly critical reviews, I thought I’d offer a few reasons why I think this series is kinda awesome.
- April 29, 2011
- Karen
- Review
- America's Next Great Restaurant, Food TV